Your Home Base for Inspiration

The Resource Center is our culinary professionals’ way of sharing information and insights to help you succeed from the pan to the plate.

How Do you Queso? contest winners

Check out our latest

Top 3 Queso Dishes & Winners of the 2022 “How Do You Queso?” Chef Competition

We’re excited to announce the winners of the Land O’Lakes Foodservice “How Do You Queso?” Chef Competition!

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Stories that Inspire

Top 3 Queso Dishes & Winners of the 2022 “How Do You Queso?” Chef Competition

Get to Know a Farmer-Owner Family

Winning Creations From "How Do You Queso?" Contest

Say Hello To Maggie Maggio, Culinary Dietitian

Get to Know Your K-12 Team

Celebrating Women in Agriculture

The Where Goodness Grows Video Series

#TakeoutSweepstakes | Our Continued Support of the Restaurant Industry

Engage Students to Expand, Promote On-Campus Food Offerings

Land O'Lakes + 60 Minutes: Why tech is key to our farmers' survival

Doing More Good Together. Foodservice Makes an Impact on Hunger.

Tips and Tricks

Get Peace of Mind with Land O Lakes® Products

Everything You Need for an Easy, Cheesy, Bid Season

How To Get The Most Out Of K12 Commodities

The Benefits of Using Land O Lakes® Clarified Butter

Top Hacks for Foodservice Professionals

This for That: Helpful Substitutions in the K-12 Kitchen

The Key to Keeping Students Fueled and Focused

Hot Tips for a Cool Summer Meal Program

We are here to assist your pivot to takeout and delivery so that together

Pre-Portioning Land O’ Lakes Prepared Macaroni and Cheese

Pre-Portioning Guide for Shelf-Stable Land O Lakes® Cheese Sauce Pouches

Preparation Instructions For Heating at Home Land O Lakes® Prepared Macaroni and Cheese

Make the Most Out of Take-Out and Delivery

LAND O LAKES® Macaroni and Cheese Products are fully prepared- just heat and serve from a thawed state.

Helping ensure students are provided with healthy meals in the event of unanticipated school closures.

Cheese Sauce Cups Heating Instructions (Spanish)

Cheese Dip Cups Heating & Handling Instructions

6 Ways to Increase Restaurant Sales with Takeout brought to you by WayPoint

3 Steps to get you Started with GrubHub, DoorDash or Uber Eats brought to you by WayPoint

Tap Into Our Cheese-spiration for Virtually Unlimited Recipe Options

Performance Dairy Solutions for Your Kitchen

Performance Dairy Can Help Your Staff Save Time and Reduce Stress

Limited SKUs? Unlimited Potential!

Create Craveable Dishes To-Go

Build Confidence and Consistency in Your Kitchen

Process, Performance or Natural? Choosing the Right Cheese for the Right Job

Fully Prepared Macaroni and Cheese – Preparation Guide

Extra Melt® Cheese Sauce - One Sauce. Endless Applications.

Extra Melt® American – Performance Showdown

Creamy Mac N’ Cheese with Land O Lakes® Extra Melt® American Cheese

Boost your Lunch Program with a Flavor Station

Seasonal Trends

Winning Recipes for Your Gameday Menu

We Can’t Wait to See You at ANC

Meaningful Ways to Welcome Students Back to Campus

Fully-Loaded Gameday Recipes for C&U

Food for Finals

Celebrate Cinco de Mayo with These Tips and Tricks

Bringing Spring Break Flavors to Campus

Restaurant Thanksgiving Meal Kit Inspiration

Restaurant Holiday Meal Kit Inspiration

New Year’s Meal Kit Ideas and Recipe Concepts for Restaurants

Get Creative with Food-Truck-Inspired Menus

Plant-Forward Tex-Mex: Kids’ Craveable Flavor Mash-Up

Recipes and Inspiration

Easy Ways to Make Campus Catering Exceptional

Cheesy Comfort Foods For Seasonal Cravings

The How Do You Queso Chef Competition is Back!

Creating Craveable Meals for First Semester Gatherings

Fall into a New Season with These Restaurant Trends

Ideas to Inspire Your School Menu Refresh

Freshen Up Your Kids' Menu with These Five Ideas

Rewards & Resources to Make the Most of Each Meal

Everyone Feels Good with Land O Lakes® Products

Simplify and Stand Out with These Foodservice Trends

OK So What Makes Queso A 2022 Food Trend?

The Formula for the Perfect Cheese Dip

Melt It, Make It, Mac It

How Waste Reduction Can Start with Land O’Lakes

We want to help ensure students are provided with healthy meals while away from your cafeteria.

Land O Lakes® Shredded Cheese Recipe and Execution Inspiration

K12 Step by Step Recipes Spanish

K12 Step by Step Recipes English

Convert Your Restaurant into a Pop-Up Grocer

Cold-Pack Serving Solutions for K-12

Simple Recipes with Fewer than Five Ingredients

Queso Bravo® Cheese Dip - A Solution for your Professional Kitchen

Powerhouse Dairy Ingredients for Any Dish

Beyond Individually Wrapped. Speed Scratch for Grab-N-Go

5 Reasons Queso Bravo® Cheese Dip is a Menu Must-Have

From Dining Hall to Dorm Room, Deliciously

Let Your Imagination Soar With Grab-and-Go Creations

Grab-N-Go Meal Kit and Bento Box Inspiration

Stand Out Dips with Land O Lakes® Extra Melt® American Cheese

Land O Lakes® Ultimate White Cheese Sauce Blend Recipe Booklet

Land O Lakes® Macaroni & Cheese Customization Station

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