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White Chicken Garlic Pizza with Alfredo Sauce

Yield: 1 pizza | Serving Size: 6 slices

Chicken Alfredo Pizza recipe

Ingredients

  • 1 (9-inch) | Frozen pizza crust, thawed
  • 3 ounces | Frozen grilled chicken strips, thawed, chopped
  • 1/4 teaspoon | Garlic powder
  • 2 ounces | Land O Lakes® Alfredo Sauce

Preparation

STEP 1

In conventional oven, par-bake crust for 5-8 minutes.

STEP 2

Toss chicken with garlic powder in bowl.

STEP 3

Spread Alfredo sauce over crust. Top with 1/2 cup Shredded Monterey Jack and Mild Cheddar cheese. Top evenly with chicken, onion, mushrooms, spinach and remaining cheese.

STEP 4

Bake pizza 10-15 minutes or until cheese is melted and crust is browned and crispy; slice to serve. 


Nutritional Information

  • Serving Size6 slices
  • Calories140 calories
  • Fat 9 grams
  • Sat. Fat 5 grams
  • Trans Fat 0 grams
  • Cholesterol 32 milligrams
  • Sodium 219 milligrams
  • Carbohydrates 6 grams
  • Dietary Fiber 0 grams
  • Sugars 0 grams
  • Protein 9 grams
  • Vitamin A 234 IU
  • Vitamin C 1 milligrams
  • Calcium 157 milligrams
  • Iron 0.26 milligrams

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