Close
Search recipes, ingredients, articles, products...

Ultimate Chili Cheese with Ultimate Cheddar Cheese Sauce

Yield: 35 servings | Serving Size: 3.75 ounces [#10 scoop]
Child Nutrition: 1 meat/meat alternate | HACCP Process III.

Ultimate Chili Cheddar Sauce recipe

Ingredients

  • 2 tablespoons | Chili powder
  • 1 1/2 teaspoons | Ground cumin
  • 1 1/2 teaspoons | Onion powder

Preparation

STEP 1

Combine all ingredients in steam table pan; cover. Heat to 165°F for 15 seconds.

CCP: Heat to 165°F for at least 15 seconds

STEP 2

Hold warm until service. See tips for serving suggestions.

CCP: Maintain hot food at 140°F or above

STEP 3

If serving in a to-go application, portion sauce in a souffle cup and hold cold or hot with desired components. If holding cold, serve the sauce with taco salad ingrediets for a "walking taco." If holding hot, serve portioned sauce in a to-go container with dippers like pretzel bites, pita crisps or warm bread sticks.


Recipe Tips

Tip #1

Serve this chili sauce over turkey franks for Chili Cheese Dogs.

Tip #2

This sauce may thicken slightly during holding. Add a small amount of water, if needed, to thin sauce.


Nutritional Information

  • Serving Size3.75 ounces [#10 scoop]
  • Calories140 calories
  • Fat 8 grams
  • Sat. Fat 4 grams
  • Trans Fat 0 grams
  • Cholesterol 29 milligrams
  • Sodium 540 milligrams
  • Carbohydrates 10 grams
  • Dietary Fiber 3 grams
  • Sugars 2 grams
  • Protein 8 grams
  • Vitamin A 210 IU
  • Vitamin C 0 milligrams
  • Calcium 110 milligrams
  • Iron 0.93 milligrams

Ratings & Reviews

My List: New Feature

Description of benefit copy goes here.

Find Products
!

You can compare up to 4 products at any time

To compare a new product, you must remove one of your current selections.

!

You need to have at least 2 products to compare.

Add 1 or more products to compare