Combine ground beef, Ultimate Cheddar™ Cheese Sauce and Sriracha sauce in hotel pan. Cover.
Heat beef mixture to 165°F for 15 seconds.
CCP: Heat to 165°F for at least 15 seconds
Portion immediately onto desired buns using #12 scoop or hold beef mixture warm and covered until service.
CCP: Maintain hot food at 140°F or above
Nutrition does not include buns. Use desired buns for recipe.
Serve with vegetable or fruit for a reimbursable meal. Omit bun and serve over fries, tots or rice for a fun recipe twist. Note any changes to recipe will affect nutrition.