Queso with Golden Velvet Cheese Spread and Salsa

Yield: 1 quart | Serving Size: 1/3 cup

Queso with Golden Velvet Cheese Spread and Salsa


  • 4 ounces | Green chiles, chopped, drained



Combine all ingredients in large saucepan. Cook over medium heat, stirring occasionally until cheese is melted.


Serve hot dip with tortilla chips, flour tortillas or vegetable sticks.

Nutritional Information

  • Serving Size1/3 cup
  • Calories230 calories
  • Fat 17 grams
  • Sat. Fat grams
  • Trans Fat grams
  • Cholesterol 50 milligrams
  • Sodium 1340 milligrams
  • Carbohydrates 8 grams
  • Dietary Fiber 1 grams
  • Sugars grams
  • Protein 11 grams
  • Vitamin A IU
  • Vitamin C milligrams
  • Calcium milligrams
  • Iron milligrams

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