Queso with Golden Velvet Cheese Spread and Salsa

Yield: 1 quart | Serving Size: 1/3 cup

Queso with Golden Velvet Cheese Spread and Salsa

Ingredients

  • 4 ounces | Green chiles, chopped, drained

Preparation

STEP 1

Combine all ingredients in large saucepan. Cook over medium heat, stirring occasionally until cheese is melted.

STEP 2

Serve hot dip with tortilla chips, flour tortillas or vegetable sticks.


Nutritional Information

  • Serving Size1/3 cup
  • Calories230 calories
  • Fat 17 grams
  • Sat. Fat grams
  • Trans Fat grams
  • Cholesterol 50 milligrams
  • Sodium 1340 milligrams
  • Carbohydrates 8 grams
  • Dietary Fiber 1 grams
  • Sugars grams
  • Protein 11 grams
  • Vitamin A IU
  • Vitamin C milligrams
  • Calcium milligrams
  • Iron milligrams

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