Mediterranean Bento with Cracker Cuts

STEP 1

Lay out desired containers for packing bento ingredients.

STEP 2

To separate compartments of each bento, add:

4 Mild Cheddar Cracker Cuts (1 ounce)
2 ounces hummus
2 ounces whole grain pita chips
1/2 cup bell pepper
1/4 cup cucumber

STEP 3

Cover bento. Refrigerate until service.

CCP: Maintain cold food at 41°F or below

Tip #1

Adjust fruit and vegetable for the bento based on what is available in your pantry.