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Loaded Tots with Extra Melt® Cheese Sauce

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Yield: 1 plate | Serving Size: 1 serving

Loaded Tots

Ingredients

  • 1 ounce | Bacon pieces, cooked
  • 1 ounce | Roma tomato, diced

Preparation

STEP 1

Deep-fry potato tots until golden brown.

STEP 2

Heat Extra Melt Cheese Sauce using desired method to 165°F.

STEP 3

Place tots in center of plate; top with warm. Garnish with green onion, bacon and tomato.

Nutritional Information

  • Serving Size1 serving
  • Calories990 calories
  • Fat 33 grams
  • Sat. Fat 23 grams
  • Trans Fat 1 grams
  • Cholesterol 105 milligrams
  • Sodium 2990 milligrams
  • Carbohydrates 64 grams
  • Dietary Fiber 1 grams
  • Sugars 10 grams
  • Protein 34 grams
  • Vitamin A 1243 IU
  • Vitamin C 22 milligrams
  • Calcium 571 milligrams
  • Iron 2 milligrams

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