Jalapeño Joe Filling with Ultimate Jalapeño™ Cheese Sauce

Yield: 70 servings | Serving Size: 2 3/4 ounces [#12 scoop]
Child Nutrition: 2 meat/meat alternate | HACCP Process III.

Jalapeño Joe Filling recipe


  • 2 cups | Jalapeño peppers, seeded, chopped



Combine ground beef, Ultimate Jalapeño™ Cheese Sauce and jalapeños in hotel pan. Cover.


Heat beef mixture to 165°F for 15 seconds.

CCP: Heat to 165°F for at least 15 seconds


Portion immediately onto desired buns using #12 scoop or hold beef mixture warm and covered until service.

CCP: Maintain hot food at 140°F or above

Recipe Tips

Tip #1

Nutrition does not include buns. Use desired buns for recipe.

Tip #2

Serve with vegetable or fruit for a reimbursable meal. Substitute jarred jalapeños, if desired. Omit bun and serve over fries, tots or rice for a fun recipe twist. Note any changes to recipe will affect nutrition.

Nutritional Information

  • Serving Size2 3/4 ounces [#12 scoop]
  • Calories153 calories
  • Fat 9 grams
  • Sat. Fat 5 grams
  • Trans Fat 0 grams
  • Cholesterol 46 milligrams
  • Sodium 293 milligrams
  • Carbohydrates 5 grams
  • Dietary Fiber 2 grams
  • Sugars 0 grams
  • Protein 12 grams
  • Vitamin A 15 IU
  • Vitamin C 2 milligrams
  • Calcium 72 milligrams
  • Iron 0.96 milligrams

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