Italian Sausage Macaroni and Cheese

STEP 1

Cook sausage in sauté pan; drain, remove from pan and set aside.

STEP 2

Reserve 1 tablespoon drippings in sauté pan.  Add green and red diced peppers; cook until crisp-tender retaining bright color.  Stir in red pepper flakes and drained sausage.

STEP 3

Lightly spray 1/2 steam table pan with vegetable spray.  Pour macaroni and cheese and sausage mixture into pan, stirring gently to mix all ingredients evenly.  Bake at 350°F for 30 to 40 minutes or until heated to 165°F and top is lightly browned.