Grilled Broccoli with Extra Melt® Yellow Cheese Sauce

Yield: 4 servings | Serving Size: 1 serving

Grilled Broccoli recipe


  • 1/2 teaspoon | Crushed red pepper flakes
  • As desired | Salt
  • As desired | Pepper
  • 2 | Lemons, cut in half



Heat Extra Melt® Cheese Sauce according to manufacturer's instruction. Stir in shredded cheese until melted. Hold hot until service.


Toss broccoli, olive oil and red pepper flakes in large bowl. Season with salt and pepper, as desired.


Grill over medium-high heat until broccoli is cooked through and slightly charred. Place lemons on grill, cut-side down. Grill until lemons are slightly charred.


To serve, plate 4 ounces broccoli. Squeeze grilled lemon half over each serving. Top with hot cheese sauce.

Nutritional Information

  • Serving Size1 serving
  • Calories201 calories
  • Fat 13 grams
  • Sat. Fat 6 grams
  • Trans Fat 0 grams
  • Cholesterol 28 milligrams
  • Sodium 476 milligrams
  • Carbohydrates 13 grams
  • Dietary Fiber 5 grams
  • Sugars 0.5 grams
  • Protein 11 grams
  • Vitamin A 1104 IU
  • Vitamin C 160 milligrams
  • Calcium 267 milligrams
  • Iron 1.32 milligrams

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