Custard Melba

PRINT SAVE PDF

Yield: 3/4 cup | Serving Size: 1 serving

Custard Melba

Ingredients

  • 2 tablespoons | Whipped cream, lightly sweetened

Preparation

STEP 1

Unmold custard onto serving dish; top with raspberry purée and whipped cream.

Nutritional Information

  • Serving Size1 serving
  • Calories220 calories
  • Fat 12 grams
  • Sat. Fat 7 grams
  • Trans Fat 0 grams
  • Cholesterol 50 milligrams
  • Sodium 115 milligrams
  • Carbohydrates 22 grams
  • Dietary Fiber 1 grams
  • Sugars 20 grams
  • Protein 7 grams
  • Vitamin A 429 IU
  • Vitamin C 1.42 milligrams
  • Calcium 145 milligrams
  • Iron .40 milligrams

Additional Recipes

Ratings & Reviews

My List: New Feature

Description of benefit copy goes here.

Find Products

Compare

    Compare
    Remove All
    !

    You can compare up to 4 products at any time

    To compare a new product, you must remove one of your current selections.

    !

    You need to have at least 2 products to compare.

    Add 1 or more products to compare