Creamy Chimi Sauce with Ultimate White Cheese Sauce

STEP 1

Combine all ingredients except Ultimate White Cheese Sauce in food processor.  Process until finely chopped.

STEP 2

In a large lexan tub, mix Ultimate White Cheese Sauce and herb mixture.

STEP 3

Cover tub with foil.  Heat for 15 to 20 minutes or until mixture reaches 165°F for 15 seconds.

CCP: Heat to 165°F for at least 15 seconds