Country Queso with Ultimate White Cheese Sauce

STEP 1

Combine all ingredients, except biscuits, in full steam table pan; cover.

STEP 2

Heat on full steam until mixture reaches 165°F for 15 seconds.

CCP: Heat to 165°F for at least 15 seconds

STEP 3

Hold warm until service.

CCP: Maintain hot food at 140°F or above

STEP 4

To serve, place one 3-ounce ladle of gravy over one 2-ounce biscuit (or two 1-ounce biscuits).

STEP 5

Serve immediately after topping biscuits.