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Chipotle Queso Bravo Sauce

Yield: 20 servings (scant 5 cups) | Serving Size: 2 ounces

Chipotle Bravo Sauce recipe

Ingredients

  • 1 ounce (2 tablespoons) | Canned chipotle peppers in adobo, pureed

Preparation

STEP 1

Combine Queso Bravo Cheese Dip and pureed chipotles in medium saucepan; heat over medium-low heat, stirring frequently. Hold hot until service.

STEP 2

If serving for take-out, place sauce in heat-safe to-go container.


Recipe Tips

Tip #1

For variety, serve this dipping sauce chilled as a sandwich spread.

Tip #2

This sauce is perfect for drizzling over fish tacos.


Nutritional Information

  • Serving Size2 ounces
  • Calories150 calories
  • Fat 11 grams
  • Sat. Fat 8 grams
  • Trans Fat 0 grams
  • Cholesterol 28 milligrams
  • Sodium 687 milligrams
  • Carbohydrates 4 grams
  • Dietary Fiber 0 grams
  • Sugars 2 grams
  • Protein 8 grams
  • Vitamin A 0 IU
  • Vitamin C 0 milligrams
  • Calcium 200 milligrams
  • Iron 0 milligrams

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