Chilled Pizza Pasta Salad with Ultimate Creamy White™ Cheese Sauce

Yield: 70 servings | Serving Size: 6 ounces [#6 scoop]
Child Nutrition: 2 meat/meat alternate, 1 oz. eq. grain | HACCP Process III.

Chilled Pizza Pasta Salad recipe

Ingredients

  • 2 tablespoons | Dried Italian seasoning
  • 1 teaspoon | Garlic powder
  • 1 teaspoon | Onion powder

Preparation

STEP 1

Cook macaroni to al dente according to manufacturer's instruction; drain.

STEP 2

Combine drained macaroni with all remaining ingredients.

STEP 3

Cover; refrigerate immediately until ready to portion.

CCP: Maintain cold food at 41°F or below

STEP 4

Portion using one #6 scoop into desired container.

STEP 5

Hold refrigerated. Consume recipe within five days.

CCP: Maintain cold food at 41°F or below


Recipe Tips

Tip #1

Serve with 3/4 cup vegetable and whole grain roll for a reimbursable meal.

Tip #2

Serve with pizza sauce or add pizza sauce to the recipe for even more pizza flavor. Note any additions to the recipe will affect nutrition.


Nutritional Information

  • Serving Size6 ounces [#6 scoop]
  • Calories385 calories
  • Fat 21 grams
  • Sat. Fat 13 grams
  • Trans Fat 0 grams
  • Cholesterol 63 milligrams
  • Sodium 897 milligrams
  • Carbohydrates 26 grams
  • Dietary Fiber 4 grams
  • Sugars 1 grams
  • Protein 22 grams
  • Vitamin A 111 IU
  • Vitamin C 0 milligrams
  • Calcium 517 milligrams
  • Iron 0.98 milligrams

Ratings & Reviews

My List: New Feature

Description of benefit copy goes here.

Find Products
!

You can compare up to 4 products at any time

To compare a new product, you must remove one of your current selections.

!

You need to have at least 2 products to compare.

Add 1 or more products to compare

Close
Search recipes, ingredients, articles, products...