Chicken & Waffles with Hot Honey Sauce with Extra Melt® Cheese Sauce

Yield: 4 servings | Serving Size: 1 waffle, 3 chicken tenders, 2 1/2 ounces cheese sauce

Chicken & Waffles with Hot Honey Sauce recipe

Ingredients

  • 4 | Belgian waffles
  • As desired | Red serrano peppers, thinly sliced

Preparation

STEP 1

Heat Extra Melt® Cheese Sauce to 165°F according to manufacturer's instruction. Stir in honey. Hold hot until service.

STEP 2

Cook chicken tenders according to manufacturer's instruction; hold hot until service.

STEP 3

Hold Belgian waffles warm until service.

STEP 4

To plate, top each waffle with 3 chicken tenders; drizzle generously with sauce. Garnish with serrano slices and additional hot honey cheese sauce, as desired.


Nutritional Information

  • Serving Size1 waffle, 3 chicken tenders, 2 1/2 ounces cheese sauce
  • Calories906 calories
  • Fat 48 grams
  • Sat. Fat 21 grams
  • Trans Fat 0.5 grams
  • Cholesterol 100 milligrams
  • Sodium 1536 milligrams
  • Carbohydrates 88 grams
  • Dietary Fiber 3 grams
  • Sugars 44 grams
  • Protein 28 grams
  • Vitamin A 0 IU
  • Vitamin C 1 milligrams
  • Calcium 301 milligrams
  • Iron 2.54 milligrams

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