Combine all ingredients except lasagna noodles and mozzarella cheese in mixer fitted with paddle attachment; beat until ingredients are evenly distributed.
Layer noodles, sauce mixture and mozzarella in 2-inch full hotel pan; repeat twice to make three layers total.
Cover; bake in 375°F oven 45 minutes or until internal temperature reaches 165°F. Uncover; continue baking 15 minutes or until cheese is golden brown.
Cut into portions to serve immediately.