For everyone, from farmer to cook and server to guest, our farmer-owned food and agriculture cooperative is built around providing taste, quality, and value to every step. And we have delivered on each one since 1921.
Across 50 states,feeding the world, and caring for everyone, our Land O'Lakes farmers dedicate their work to you.
Our support for farmers never stops. They work from dawn until dusk to ensure that we have the quality dairy you demand for your recipes and your reputation.
2,200+ dairy producers
Nearly 800 member CO-OPS
Members in all 50 states
Our conservation of land, water, and air with public and private partners is the foundation of creating high quality dairy with fewer resources.
1st ISO 50001 certified U.S. Dairy Plant
100% of dairy farms verified through FARM® animal care program
Trained over 100,000 farmers on improved farm management
Our foundation and Development Division Department educate, support, and grow efforts to build stronger food and agriculture communities.
$11 million in financial and product donations*
Nearly 30,000 employee volunteer hours*
600,000+ pounds of food grown at community gardens*
Through every step of production, we work carefully to meet regulations and requirements for safety, quality, and security.
*Stats refer to 2015 annual report
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