Pineapple and Coconut Butter Sauce

Yield: 6 cups | Serving Size: 1/4 cup

Pineapple and Coconut Butter Sauce

Ingredients

  • 8 ounces | Cream of coconut
  • 2 tablespoons | Sugar

Preparation

STEP 1

Combine all ingredients. Heat to 165ºF.


Nutritional Information

  • Serving Size1/4 cup
  • Calories200 calories
  • Fat 17 grams
  • Sat. Fat 12 grams
  • Trans Fat 0.5 grams
  • Cholesterol 40 milligrams
  • Sodium 150 milligrams
  • Carbohydrates 11 grams
  • Dietary Fiber 0 grams
  • Sugars 10 grams
  • Protein 1 grams
  • Vitamin A 595 IU
  • Vitamin C milligrams
  • Calcium 13 milligrams
  • Iron .17 milligrams

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