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Land O Lakes® Extra Melt® Cheese Sauce, White, 2 Lbs.

Product Code 39005
SCC 10034500390054
UPC 00034500390057


The Land O Lakes® Extra Melt® American product portfolio will give you the consistency you need from batch to batch and operation to operation. Tremendously versatile, each product carrying the Extra Melt® American brand has the high level of quality you expect to ensure peace of mind.


  • Land O’Lakes signature Extra Melt® American in a convenient, ready to use sauce
  • Use all at once or as needed throughout the day
  • Maintains appearance, texture, and taste for hours
  • Perfect addition to many menu items


Use plain as a topping for baked potato, vegetables, nacho chip platters. Add salsa, pepper or seasonings to make a Queso, appetizer dip or sauce. Add to cooked pasta for mac & cheese.

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Real Rewards Cafe: College & University

** See Nutrition section for information about nutrition, ingredient and allergens.

Case Information

  • Case Pack / Weight:12/2 lb
  • Pallet Tie:9
  • Pallet High:7
  • Total Pallet:63
  • Gross Weight:25 lb
  • Net Weight:24 lb
  • Length:15.4 in
  • Width:12.8 in
  • Height:4.9 in
  • Case Cube:.55896 Cu. Ft

Shelf Life & Storage

  • Guaranteed Shelf Life:60 days
  • Maximum Shelf Life:210 days

Nutrition Facts

  • Serving Size:1/4 cup (62g)
  • Servings Per Case:14
  • Amount Per Serving
  • Calories 160 kcal
  • % Daily Value*
  • Total Fat 13 g17 %
  • Saturated Fat 8 g40 %
  • Trans Fat .5 g
  • Cholesterol 40 mg13 %
  • Sodium 720 mg31 %
  • Total Carbohydrate 1 g0 %
  • Dietary Fiber 0 g0 %
  • Total Sugars 1 g
  • Added Sugars 0 g0 %
  • Protein 9 g18 %
  • Vitamin D 0 mcg0 %
  • Calcium 255 mg20 %
  • Iron 0 mg0 %
  • Potassium 45 mg0 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Land O’Lakes is updating the Nutrition Facts panels on its products to comply with new FDA regulations. During this transition, both old and new versions of the Nutrition Facts panel will be in the marketplace. Refer to the label on your product for the most accurate nutrition, ingredient and allergen information.


Cultured Pasteurized Milk and Skim Milk, Water, Cream, Contains Less Than 2% of Sodium Phosphate, Salt, Sorbic Acid (preservative), Xanthan Gum, Lactic Acid, Enzymes. CONTAINS: Milk

Kosher: No

** Claim Information:Suitable for Vegetarian Diets

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