Land O Lakes ® Extra Melt ® Sharp American Cheese Slices

Land O Lakes® Extra Melt® Sharp American Cheese Slices are premium, thick-cut slices of Sharp American Cheese that will amplify your customers' taste buds and your menu. Think bigger, bolder, and more flavor than standard cheese slices.

Product Number





** See Nutrition section for information about nutrition, ingredient and allergens.
Reasons to believe:
  • 1.2oz thick slices of Sharp American Cheese for bigger, bolder, better flavor.
  • Superior melt using proprietary
    Extra Melt® product line formulation.
  • Premium, resealable packaging for ease of use and freshness.

Our Co-Op is our Cause

In 1921, we formed the Land O'Lakes Dairy Co-op with the belief that we're better when we work together. Today, we're more than 1,700 dairy farmers strong and our farmer-owners are the driving force behind our business and our purpose.





Suggested Use:

Great for hot and cold sandwiches

Shelf Life & Storage:
  • 60 days Guaranteed Shelf Life.
  • 120 days Maximum Shelf Life.
Case Information:
  • Case Pack / Weight: 8 /1.5 lb
  • Pallet Tie:20
  • Pallet High:5
  • Total Pallet:100
  • Gross Weight:13 lb
  • Net Weight:12 lb
  • Length:9.0625 in
  • Width:8.375 in
  • Height:7.625 in
  • Case Cube:.33491 Cu. Ft


  • Serving Size:1 slice (34g)
  • Servings Per Case:8
  • Amount Per Serving:
  • Calories:130 kcal
Total Fat: 10 g 13 %
Saturated Fat: 7 g 35 %
Trans Fat: 0 g
Cholesterol: 30 mg 10 %
Sodium: 490 mg 21 %
Total Carbohydrate: 1 g 0 %
Dietary Fiber: 0 g 0 %
Total Sugars: 1 g
Added Sugars: 0 g 0 %
Protein: 7 g 14 %
Vitamin D: 0 mcg 0 %
Calcium: 207 mg 15 %
Iron: 0 mg 0 %
Potassium: 40 mg 0 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Land O’Lakes is updating the Nutrition Facts panels on its products to comply with new FDA regulations. During this transition, both old and new versions of the Nutrition Facts panel will be in the marketplace. Refer to the label on your product for the most accurate nutrition, ingredient and allergen information.


Cultured Pasteurized Milk and Skim Milk, Cream, Salt, Contains Less Than 2% of Sodium Phosphate, Lactic Acid, apo-Carotenal and beta-Carotene (colors), Enzymes.CONTAINS: Milk

Kosher: No



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