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Alpine Lace® Reduced Fat/Reduced Sodium Process American Cheese Product, Yellow, 160 Slices

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We’ve made some changes to our packaging, but our product hasn’t changed. You’ll see new graphics and nutritional information on our packaging but it’s still the exact same quality dairy your customer’s love with the performance your professional kitchen relies on.
If you have questions, please contact us.

Product Code 60106
SCC 10042634601069
UPC 00042634601062


Alpine Lace® Reduced Fat and Sodium American Product Slices combine great taste with improved nutrition in an easy-to-use format, making it easy for you to create nutritious meals without compromising on flavor


  • Pre-sliced 50%
  • Reduced Fat 25%
  • Reduced Sodium


Alpine Lace® Reduced Fat and Reduced Sodium American Product Slices melt well so they can be used on burgers, in a creamy soup, or in macaroni and cheese. Or opt for the all-time classic: grilled cheese sandwich. Plus, it's a flavor favorite in any cold meat or veggie sandwich.

** See Nutrition section for information about nutrition, ingredient and allergens.

Case Information

  • Case Pack / Weight:4/5 lb
  • Pallet Tie:20
  • Pallet High:5
  • Total Pallet:100
  • Gross Weight:20.7 lb
  • Net Weight:20 lb
  • Length:12.8 in
  • Width:7 in
  • Height:7.6 in
  • Case Cube:.3941 Cu. Ft

Shelf Life & Storage

  • Guaranteed Shelf Life:60 days
  • Maximum Shelf Life:180 days

Nutrition Facts

  • Serving Size:2 slices (28g)
  • Servings Per Case:320
  • Amount Per Serving
  • Calories 70 kcal
  • % Daily Value*
  • Total Fat 4 g5 %
  • Saturated Fat 2.5 g13 %
  • Trans Fat 0 g
  • Cholesterol 15 mg5 %
  • Sodium 310 mg13 %
  • Total Carbohydrate 3 g1 %
  • Dietary Fiber 0 g0 %
  • Total Sugars 2 g
  • Added Sugars 0 g0 %
  • Protein 6 g12 %
  • Vitamin D 0 mcg0 %
  • Calcium 183 mg15 %
  • Iron 0 mg0 %
  • Potassium 140 mg2 %
  • Vitamin A90 mcg10 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Land O’Lakes is updating the Nutrition Facts panels on its products to comply with new FDA regulations. During this transition, both old and new versions of the Nutrition Facts panel will be in the marketplace. Refer to the label on your product for the most accurate nutrition, ingredient and allergen information.


Cultured Pasteurized Milk and Skim Milk, Buttermilk, Whey Protein Concentrate*, Milkfat, Contains Less Than 2% of Sodium and Potassium Citrates, Salt, Lactic Acid, Sorbic Acid (preservative), Milk Protein Concentrate*, Xanthan Gum*, Locust Bean Gum*, Guar Gum*, beta-Carotene and apo-Carotenal (colors), Vitamin A Palmitate*, Enzymes, Soy Lecithin and Soybean Oil Blend.CONTAINS: Milk, Soy*Ingredients not found in regular Pasteurized Process American Cheese.

Kosher: No

** Claim Information:25% Less Sodium than regular Reduced Fat American Cheese, 50% Less Fat than regular American Cheese, Contains 310mg Sodium compared with 430mg Sodium in our Reduced Fat American Cheese per serving, Contains 4g Total Fat compared with 9g Total Fat per serving in regular American Cheese, Reduced Fat, Reduced Sodium

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